Chicken Cabbage Scramble
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serving
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Ingredients
- 3.5 ounces chicken
- 2 cloves minced garlic
- 8 ounces chopped cabbage
- 1 teaspoon yellow mustard
- 1/2 - 1 cup chicken/ vegetable stock
- pink salt and pepper, to taste
Ingredients
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Instructions
- Saute chicken and garlic in a non stick skillet. Add cabbage, mustard, stock, salt and pepper. Saute until liquid is gone. Serve immediately.