Apple Cider Chicken Wrap
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serving
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Ingredients
- 3.5 ounces chicken
- 2 medium green cabbage leaves
- 3 ounces shredded red/ green cabbage
- 1 garlic clove
- 3 tablespoons Bragg's apple cider vinegar
- 1/4 teaspoon onion powder
- 1/4 tablespoon pink salt
- 1/4 tablespoon pepper
- 1 tablespoon fresh ginger
Ingredients
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Instructions
- Mix together finely grated ginger, onion powder, apple cider vinegar, salt and pepper and chicken pieces. Cook until chicken is cooked thoroughly and then add the red/green cabbage and cook until cabbage is slightly cooked. Take the 2 green cabbage leaves and split the chicken mixture and place in cabbage leaves and roll unto a wrap.