Buffalo Curry with Celery
Servings
1
serving
Servings
1
serving
Ingredients
3.5
ounces
ground beef
or bison
8
ounces
celery, chopped
1
teaspoon
curry powder
make your own: numeric, cumin, chili powder, pepper, cloves and salt
1/8
cup
Water
Instructions
Brown buffalo in skillet over medium-high heat. Stir in celery, water and curry powder. Cover, reduce heat to medium, and cook until celery is tender. remove lid and continue cooking a few minutes until liquid is almost gone.