Garlic Dill Roasted Radishes (No-Tatoes)

Name: Garlic Dill Roasted Radishes (No-Tatoes)
Yield: 1 serving
Ingredients: 2 cups radishes; 1 teaspoon dill; 1/2 teaspoon garlic powder; pink salt and pepper, to taste

August 1, 2018

Servings

serving

Ingredients

2 cups radishes
1 teaspoon dill
1/2 teaspoon garlic powder
pink salt and pepper, to taste

Servings

serving

Ingredients

2 cups radishes
1 teaspoon dill
1/2 teaspoon garlic powder
pink salt and pepper, to taste

Instructions

Preheat over to 450 degrees, line baking sheet with parchment paper. Chop radishes into bite size pieces and place on baking sheet. Sprinkle dill, garlic powder, salt and pepper on top of radishes. Bake for 18 minutes, stirring and flipping radishes around 9 minutes.