Sweet Mustard Dill Peppers
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serving
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Ingredients
- 1/4 cup Water
- 8 ounces red pepper strips
- 1 tablespoon Dijon mustard
- 1/2 teaspoon dill
- stevia, to taste
- pink salt, to taste
Ingredients
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Instructions
- Heat water in skillet over medium high heat. Add pepper strips, cover and cook until softened. Stir in mustard, dill and stevia and cook until liquid is sauce consistency.