Sweet Mustard Dill Peppers
Servings
1
serving
Servings
1
serving
Ingredients
1/4
cup
Water
8
ounces
red pepper strips
1
tablespoon
Dijon mustard
1/2
teaspoon
dill
stevia, to taste
pink salt, to taste
Instructions
Heat water in skillet over medium high heat. Add pepper strips, cover and cook until softened. Stir in mustard, dill and stevia and cook until liquid is sauce consistency.